BOONDI RAITA

“Biryani ka bodyguard.”

Cool dahi with boondi and Sunder Raita Masala.

TIME 10 minSERVES 4DIET VegHOST Rameshji

SAMAAN

01Soak boondi in warm water 5 minutes and squeeze gently. Skip for crunchy raita.

02Whisk dahi until smooth with raita masala and salt.

03Fold in boondi. Top with chilli and herbs.

RAMESHJI KA TIP“Chief Swaad Inspector approved. Sunder daalo, swaad badhao.”Add boondi just before serving if you like it crunchy.

What is raita masala?

A blend of roasted cumin, black salt, pepper and spices made for dahi.

Which raita goes with biryani?

Boondi, onion or cucumber raita.