MIX VEG SABZI

“Jo fridge mein hai, wahi hit hai.”

Restaurant-style mixed vegetables with Sunder Sabji Masala.

TIME 30 minSERVES 4DIET VegHOST Sudhaji

SAMAAN

01Fry onion in oil until golden.

02Add tomato, turmeric and masala and cook until oil separates.

03Add vegetables, salt and a splash of water. Cover and cook until just tender.

04Finish with crushed kasuri methi.

SUDHAJI KA TIP“Chief Rasoi Officer approved. Sunder daalo, swaad badhao.”Add hard vegetables first and soft ones later.

Which vegetables work best?

Carrot, beans, peas, potato and cauliflower.